Contac Us
Zahidi dates are among the most widely consumed and economical varieties of dates in Iran. Renowned for their mild flavor and high nutritional value, they enjoy great popularity among both domestic and international consumers. Primarily cultivated in the provinces of Fars, Bushehr, Kermanshah, and Khuzestan, Zahidi dates are a staple in export markets due to their high quality and extended shelf life.
One of the distinctive features of Zahidi dates is their golden-yellow to light-brown color, which gives them a unique and attractive appearance. These dates have a semi-dry texture and low moisture content, categorizing them as dry dates. Their thin and smooth skin adheres closely to the flesh, making them easy and enjoyable to consume.
Zahidi dates have a lower natural sugar content compared to many other date varieties, making them a suitable option for individuals seeking to manage their blood sugar levels or maintain a low-sugar diet. Nutritionally, Zahidi dates are rich in fiber, potassium, magnesium, iron, and antioxidants, which help boost the immune system, improve digestion, and provide sustained energy.
Their long shelf life and resistance to various storage conditions make Zahidi dates one of the best choices for export. These dates are exported to numerous countries, including the UAE, India, Pakistan, Turkey, and European nations, where they are well-received for their affordability and quality.
In addition to direct consumption, Zahidi dates are widely used in the food industry for producing products such as date syrup, vinegar, date alcohol, and animal feed.
In summary, Zahidi dates, with their mild flavor, long-lasting freshness, and abundant nutritional benefits, are a strategic agricultural product of Iran. They play a crucial role in meeting domestic and international food demands. Their appealing appearance and delightful taste have secured them a special place among consumers worldwide.
To place an order for the finest Iranian Zahidi dates, contact the sales experts at Nakhl Sard Sahand.
